Leksands Mountain Sourdough Crispbread 730g

by Leksands
£14.79 GBP

This gourmet sourdough crispbread is made using sourdough with malt and linseeds giving it a wonderful texture with a bit of bite to it. It has a rich luxurious flavor and is suitable both for everyday and special occasions. The big rounds look beautiful as part of a bigger spread. Break off, share and enjoy with cold meats, fish or cheese.

Ingredients

Whole grain rye flour, wheat bran, malt flour, flax seed, wheat flour, yeast, salt and water from our own spring

Allergy Information

Not suitable for Coeliacs, High in fibre, Low in fat. Suitable for Vegans. Suitable for Vegetarians. Kosher

Nutritional Information

Typical Values

per 100g

Energy kJ

Energy kcal

349

Fat (g)

3.7

of which saturates (g)

0.5

Carbohydrates (g)

59

of which sugars (g)

2.6

Fibre (g)

18

Protein (g)

11

Salt (g)

1.15

Customer Reviews

Based on 1 review
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E
Eero Teerikorpi
A Great Swedish Rye Bread — An Oxymoron?

As a Finn, I always thought that Swedish people can’t bake a decent rye bread. Oh boy, was I wrong. Leksands Mountain Sourdough Crispbread is one of the best breads one can get. This assuming you like the nordic style hard rye breads, that is!

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Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
E
Eero Teerikorpi
A Great Swedish Rye Bread — An Oxymoron?

As a Finn, I always thought that Swedish people can’t bake a decent rye bread. Oh boy, was I wrong. Leksands Mountain Sourdough Crispbread is one of the best breads one can get. This assuming you like the nordic style hard rye breads, that is!