Patak's Kashmiri Masala Spice Paste 295g
An authentic Indian recipe of curry paste with chilli and garlic. It's hot. - Prepare and Use: Patak's Curry Pastes make excellent marinades, used on their own or blended 50:50 with plain yoghurt. Marinate meat then bake, BBQ or grill. It is important that this product is not consumed uncooked.